We are delighted to have added this beautiful new chalet to our programme in Val d’Isere in 2018. Built by a local family who know a thing or two about quality chalets, La Belle Etoile is a stunning addition for us. Occupying the top 2 floors of a private building it feels like you’re on top of the world – and there’s even a lift to get you up there!

The hugely spacious lounge and dining areas have huge picture windows which give some of the most spectacular and beautiful views over Val d’Isere. Everything about this place is top quality, from the triple glazing to the fixtures and fitting to the beds and pillows.

All the bedrooms are spacious and have their own ensuite bathroom with walk in shower and separate wc. The largest bedroom also has an additional area which houses a set of bunks. All 5 bedrooms have great views and balconies.

There is a hot tub and a sauna on the ground floor of the building for the exclusive use of Le Ski guests. There is also a heated boot room and a ski store.

Chalet La Belle Etoile is situated on the opposite side of the road to our own Cacholet chalets and it’s a 3 minute walk to the nearest bus stop which takes you to the main lifts.

Guests in La Belle Etoile can now use our new comprehensive shuttle service to and from the slopes in the morning and evening.

New for December 2021 is a more defined path to the chalet, complete with helpful handrail – there is so much snow in Val d’Isere that access was sometimes tricky!

Please note that we do not accept young groups in this chalet. Please ring for details.

Meals

Your day starts with freshly brewed tea or coffee (don’t worry, we bring real teabags from the UK) and a spread of fresh crusty baguette and jams, yoghurt, fruit and cereals on the table. The cooked breakfast menu changes every day but includes bacon, sausages, eggs, French toast, grilled tomato, succulent mushrooms, Heinz baked beans…

Once you’ve returned from your tough day on the slopes, homemade afternoon tea is served and favourites range from classic treats such as scones with cream and jam to squidgy brownies or raspberry and white chocolate cupcakes. In the evening we let our experienced hosts use their imaginations and the fantastic fresh produce we have to create a mouthwatering 3-course menu for the week.

We now serve canapes prior to each of the five chalet dinners. On Sunday they are accompanied by Champagne and on other catered nights a local “methode traditionelle” produced by our friend and winemaker Nicolas Perret. It’s a delicious, light fizz with very few wine miles as it is made just down the valley! Our experienced hosts use the fantastic fresh produce we have to create a mouthwatering 3-course menu for the week.

Unlimited red, rosé and white wines (from bottles, not boxes!) are served through dinner, with coffee and chocolates in the lounge after your meal.

In line with other chalet operators we are moving to 5 days catering.

Chalet La Belle Etoile

Key Facilities

Additional Facilities

At a Glance