Eagle’s Nest sits right next to its sister Chalet Golden Eagle and is owned by the same delightful lady who has thought of everything one could need in an Alpine chalet.

Eagle’s Nest is finished in a traditional style yet also has contemporary touches and quirky (in a good way!) artwork. There’s a bright and airy feel to the chalet and it’s also in a great spot towards the lower end of the village, with easy access to the wonderful Aquamotion.

It sleeps 10 guests in 6 fully ensuite bedrooms, 2 of which are much sought after single rooms with no supplement. Sunshine kisses the large balcony and terrace at Eagle’s Nest almost all day long…

Views from the large picture windows in the lounge and dining areas are stunning, looking up as they do towards the slopes of Courchevel 1850 (tip: watch the frequent firework displays or the World Slalom Championships from here!).

On the ground floor you’ll find a small private hammam which is exclusively for Eagle’s Nest guests. See – they really have thought of everything!

Meals

Your day starts with freshly brewed tea or coffee (don’t worry, we bring real teabags from the UK) and a spread of fresh crusty baguette and jams, yoghurt, fruit and cereals on the table. The cooked breakfast menu changes every day but includes bacon, sausages, eggs, French toast, grilled tomato, succulent mushrooms, Heinz baked beans…

Once you’ve returned from your tough day on the slopes, homemade afternoon tea is served and favourites range from classic treats such as scones with cream and jam to squidgy brownies or raspberry and white chocolate cupcakes. In the evening we let our experienced hosts use their imaginations and the fantastic fresh produce we have to create a mouthwatering 3-course menu for the week.

We now serve canapes prior to each of the five chalet dinners. On Sunday they are accompanied by Champagne and on other catered nights a local “methode traditionelle” produced by our friend and winemaker Nicolas Perret. It’s a delicious, light fizz with very few wine miles as it is made just down the valley! Our experienced hosts use the fantastic fresh produce we have to create a mouthwatering 3-course menu for the week.

Unlimited red, rosé and white wines (from bottles, not boxes!) are served through dinner, with coffee and chocolates in the lounge after your meal.

In line with other chalet operators we are moving to 5 days catering.

Chalet Eagles Nest

Key Facilities

Additional Facilities

At a Glance